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A multi-state survey of consumer food-handling and food-consumption practices.

An analysis of Behavioural Risk Factor Surveillance System data on risky food-handling and food-consumption behaviours. The high prevalence of self-reported risky behaviours revealed emphasises that many consumers could benefit from food-safety education. American Journal of Preventative Medicine 1999;16(3):216-221.

Author: Altekruse SF, Yang S, Timbo B, Angulo FJ

Published: 01/01/1999

Publication Type: Journal article

Publisher: American Journal of Preventive Medicine